KINGSTON UNIVERSITY FOOD POP-UPS HELP STUDENTS SAVE MONEY AND BUILD COMMUNITY

Written by Nimishka

This week, over 100 students lined up at the PR Campus hall for Kingston University's Food Hub pop-up. Students waited to grab groceries and snacks at a lower price than other local supermarkets. The volunteers at the pop-up event encouraged students to walk and talk to their friends as they quickly restocked items like fresh bread, fruit, frozen meals, and snacks that were clearly labelled.

The Food Hub is operated by the Student Union, offering students the opportunity to purchase a bag of groceries worth around £20 for only £3, and they even give away some items for free. Since the Food Hub first opened 3 pop-up stores, the Food Hub has distributed about 5.4 tonnes of groceries to students and saved them  approximately £27,000. This has helped over 3,000 students.

“The cost-of-living crisis is having a significant impact at Kingston University,” said Hamza Haroon, Student Union President. “Providing affordable food options is extremely valuable and supports students financially. Currently, we run pop-ups every Monday and Thursday at the PR Campus and every Tuesday at Kingston Hill Campus. So far, we have helped students save approximately £27,000 through our Food Hub services.” Students highlighted benefits beyond financial support.

 Janavi Surve, a master’s student of photography, said, “It has helped me save money, but I also enjoy seeing familiar faces each week.

Adidev Rajaram, a second-year law student, added, “The Food Hub makes campus life easier. I don’t have to rush to the supermarket, and it’s a great way to meet other students who are going through the same challenges.”

Arkan Shaikh, also a second-year law student, welcomed the expansion to Kingston Hill. “It’s not just about saving money, but this is really a great initiative by the president and his team. ” he said.

Ali Kalwar, a second-year business management student, said, “I like that it encourages sustainable habits too everyone brings reusable bags, and we waste very little food.”

The Food Hub also fosters a sense of community. “There is no stigma attached to using the service, especially during a time when many people are struggling financially,” said Hamza Haroon. “It also encourages volunteering and collaboration, which further contributes to a supportive campus environment.” Plans are underway to establish a permanent space for the Food Hub, with a wider selection including frozen goods and meat.

Arinda, a second-year law student, said, “Seeing how students benefit and connect with each other gives you a sense of purpose.”

University research shows students spend an average of £45–£60 per week on groceries. The Food Hub helps reduce this burden, allowing students to allocate funds to rent, bills, or study-related costs.  Observing the pop-up this week, it was clear that students valued both the affordability and the chance to interact with peers in a supportive environment. With thousands of pounds saved, tonnes of food distributed, and lines forming in minutes, Kingston University’s Food Hub has become a cornerstone of student support providing practical relief, social connection, and a sense of community across the campus. It feels like a small community gathering, not just a place to get food.”